Creamy and comforting, our Rice Pudding is slow-cooked with milk, sugar, cinnamon, and vanilla for a rich, velvety Cuban dessert that feels like home.
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The Rice Pudding, or “Arroz con Leche,” is a traditional Cuban dessert that combines creamy texture with comforting flavors. Made by slowly simmering rice in milk, sugar, and aromatic spices like cinnamon and vanilla, this dish creates a rich, velvety treat that’s both satisfying and nostalgic. Each spoonful delivers a perfect balance of sweetness and warmth, making it a favorite across generations.
At El Genio Pizzería, we prepare our Rice Pudding using a time-honored recipe, ensuring every bite is creamy, smooth, and infused with just the right touch of cinnamon and citrus zest. Served chilled or warm, it’s the ultimate comfort dessert that brings a taste of home with every bite.
Whether enjoyed as a sweet ending to a meal or a delightful snack, our Rice Pudding is a must-try for anyone who loves rich, traditional Cuban flavors.
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